If you’re wanting to experience a delicious Greek Easter feast (featuring meat, meat and more meat!) and crack a few red boiled eggs for good luck, consider these hotels that are offering dinner on Good Friday, late-night supper menus on Easter Saturday (following the midnight services held across the city) and a buffet lunch on Easter Sunday and Easter Monday.
Kαλό Πάσχα (Kalo Pascha) to everyone.
Easter at St George Lycabettus Hotel – Kolonaki
Set in their La Suite Lounge restaurant with panoramic views of Athens, guests can enjoy a late supper menu on Saturday night or buffet lunch on Easter Sunday by executive chef Vasilis Milios. Ideal for those visiting St George church for the Easter service above Mt Lycabettus.
The dining room at St George Lycabettus Hotel. Photograph: Courtesy of SGL Hotel | Greek Easter Feast in Athens
Holy Saturday 27th April, 2019
Supper (from 9:30pm)
€45 per person
Children up to 12 years eat free
Supper menu with traditional Greek Easter flavours including Easter meat soup (“magiritsa”), a selection of meats with delicious accompaniments
Easter Saturday: Reserve Online Here
Easter Sunday 28thApril, 2019
Buffet lunch (from 12:00 noon)
€45 per person
Children up to 12 years eat free
Buffet with traditional Greek Easter flavours including meat soup, lamb fricassee and more!
*wine or beverages not included.
The hotel has arranged for activities and entertainment for children
Reservations are recommended T. +30 210 7416 191
Easter Sunday: Reserve Online Here
Easter at the Hilton Hotel Athens
The Hilton welcomes guests to its Byzantino restaurant located on the ground floor of the hotel, renowned for their delectable buffets. Guests are invited to enjoy dinner on Good Friday with an a la carte seafood menu or a late supper following Easter mass services on Saturday evening. An extensive buffet lunch will be available on Easter Sunday and Monday.
Good Friday 26th April, 2019
Dinner with Lenten and seafood a la carte menu
Menu Prices Apply
Holy Saturday 27th April, 2019
Late Supper Buffet (from 11:30pm)
€55 per person,
€27.50 for children aged 6-12
Buffet with traditional Greek Easter flavours including Easter meat soup (“magiritsa”), a selection of meats, delicious accompaniments and more!
Easter Sunday 28thApril, 2019
Buffet lunch (from 12:00 noon)
€65 per person,
€32.50 for children aged 6 – 12
Buffet with traditional Greek Easter flavours including baked lamb & rooster, traditional red eggs + more
An extensive dessert buffet with a chocolate fountain + Greek pastries & sweets
The hotel will provide a children’s play corner to occupy young ones.
Easter Monday 29thApril, 2019
Buffet lunch (from 12:00 noon)
€45 per person,
€22.50 for children aged 6 – 12
Buffet with a variety of traditional Greek cuisine & desserts
The hotel will provide a children’s play corner to occupy young ones.
Children under 5 years eat free
Reservations essential T. +30 210 7281 400
Easter at the Margi Hotel – Vouliagmeni
An opportunity to spend Greek Easter along the coast of Athens at the luxurious Margi boutique hotel in Vouliagmeni. The Margi is blessed with its own organic farm that provides fresh produce daily to its restaurants. Menus are created by award winning chef Panagiotis Giakalis. Visitors are invited to dine over the Easter period at the Margi or at their farm – approximately 30 minutes away from the hotel.
Sit poolside for Easter Sunday lunch at the Margi. Photograph: courtesy of The Margi.
Holy Saturday 27th April, 2019
Malabar Restaurant
Set menu (from 11:30pm)
€59 per person,
€29.50 for children up to 12 years
Resurrection menu includes:
Traditional Easter soup “Magiritsa”
Cabbage rolls in egg & lemon sauce
Roasted baby lamb with potatoes & green salad
Greek traditional dessert “Galaktoboureko”
Kid’s menu:
Crepes with ham, cheddar cheese and sauce veloute
Cordon bleu with French Fries
Profiterole
Easter Sunday 28th April, 2019
Margi Pool
Buffet lunch (from 1:00 – 5:00pm)
€69 per person,
€34.50 for children up to 12 years
Buffet with traditional Greek Easter flavours including lamb on the spit, vine leaf rolls and more!
OR
Easter Sunday 28th April, 2019
Visit the Margi Farm for an Easter Sunday buffet
1:00pm – 5:00pm
€79 per person,
€49 for children up to 12 years
Buffet lunch with traditional Greek Easter flavours
Features Easter egg hunt for children
Transfers to the Margi Farm departing from the hotel can be arranged by enquiry
Restaurant Reservations: (+30) 210 8929160 Email: [email protected]
Easter at the NJV Athens Plaza Hotel – Syntagma
Overlooking Syntagma Square and Hellenic Parliament expect 5-star dining at NJV Athens Plaza Hotel. The hotel’s chef Nikos Giannopoulos will be preparing a delicious Easter feast at the Parliament restaurant.
Take in the view at Parliament restaurant at the NJV Hotel. Photograph: courtesy of NJV Hotel | Greek Easter Feast in Athens
Holy Saturday 27th April, 2019
Supper festive set menu (from 11:30pm)
€60 per person
Half price for children up to 12 years
Set menu includes:
Bottle of house wine (2pp)
Easter meat soup – “magiritsa” or salad
Spring lamb + vegetables
Variety of Greek sweets
Easter Sunday 28th April, 2019
Festive Easter buffet lunch (from 1:00pm)
€70 per person
Half price for children up to 12 years
Menu includes:
A buffet selection of salads, entrées, hot dishes & desserts
A main course is served at table
Traditional red eggs
* A bottle of house-wine for two people is included for both days
Reservations are recommended T. +30 210 3352 400
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